Summer is now in full swing, and nothing beats this Fresh Peach Lemonade on a hot summer day! This tasty drink is easy to make, has a delicious peach flavor, and is sweetened with agave syrup. I can't wait for you to enjoy this fresh lemonade by the pool this summer!
When I was in high school I loved going to the mall with my friends. And while some teenagers liked to get coffee or milkshakes at the mall, my go-to mall treat was the peach lemonade at Charleys Cheesesteaks. These days that lemonade is unfortunately a bit too sweet for me. But this version is super easy to make and hits the spot without overloading my sweet tooth!
Table of Contents
Why You'll Love This Recipe
- This Peach Lemonade uses agave syrup as a sweetener, which is more wholesome than typical white sugar. You also have full control over how much sweetener you add, making this a more nutritious option than store-bought lemonade!
- It comes together quickly, and only uses 4 ingredients! Perfect when you're suddenly craving a refreshing drink.
- It's perfect for summer! It's bright and fresh and perfect to enjoy by the pool.
Key Ingredients
One of my favorite things about this Peach Lemonade is that it can be made with only 4 ingredients! (And one of those 4 ingredients is water, so really it's kind of 3 ingredients!).
- Lemon juice: obviously a necessity for a great fresh lemonade. Freshly squeezed is best for this!
- Peaches: the addition of peaches adds a bit of natural sweetness to our lemonade, and of course a delicious peach flavor. This flavor pairs so well with the sour lemons and the sweet agave!
- Agave syrup: our sweetener of choice! This adds a smooth and rich (but not too rich) sweetness, and its flavor profile is beautiful against the citrus.
How to Make Peach Lemonade
Step 1: Blend together the water, agave syrup, and peaches.
Step 2: Strain the blended mixture to catch any leftover bits of peach.
Steps 3-4: Pour into a pitcher (or large bowl) with lemon juice. Mix to combine. Pour over ice & enjoy!
Recipe Tips
- This recipe requires you to use a fine mesh strainer to strain out the extra peach chunks. If you want your lemonade ULTRA smooth, you can strain it twice.
- I noticed when testing this recipe that the quality of your peaches really does make a difference! It was delicious no matter what, but it was always better when the peaches were at their juiciest. Try to use those peaches at their peak time to get the best flavor!
Serving Suggestions
- You can enjoy this lemonade whenever you wish, but it is especially fun at a pool party or a picnic! Be sure to make this for your next Fourth of July gathering or outdoor BBQ!
- It's also super easy to double the recipe to make a bigger batch for a summertime potluck.
- Enjoy this beverage alongside other summer dishes with fresh flavors, such as Mediterranean Pasta Salad or a Sesame Tofu Buddha Bowl!
Substitutions & Variations
- In this recipe we strain out the peach chunks to get our lemonade smooth. However if you'd prefer to have some small diced peaches in your drink you can also do that! To do this I suggest following recipe directions and still strain out the blended peaches, but then stirring in an additional diced peach just before serving.
- As mentioned in the last step of the recipe, add more agave and/or water as you wish! If you like your lemonade super sweet, add extra agave to your heart's content. And if the overall lemonade flavor is too strong for you, water it down until it reaches your preference!
- I haven't tried this myself, but I think it would be so fun to use sparkling water instead of regular water! Try this out if you want to feel just a little more fancy!
Frequently Asked Questions
As long as you consider agave syrup to be WFPB, then yes! This is technically a processed sweetener, but is minimally processed compared to typical options like white sugar. Many people consider this to be WFPB, but it depends on your philosophy. All other ingredients are whole foods!
Yes! Lemon is sour while peach is sweet, so they balance each other out and create an overall refreshing summer flavor.
This depends on the size of your lemons, but I find that typically 6-8 lemons makes one cup of juice.
Other Fruity Recipes You'll Love
📖 Recipe
Fresh Peach Lemonade (With Agave Syrup!)
Ingredients
- 4 cups water
- ½ cup agave syrup
- 3 small/medium peaches - peeled and roughly chopped (pits removed)
- 1 cup lemon juice - (usually 6-8 lemons worth)
Instructions
- Toss water, agave syrup, and peaches in a high powered blender. Blend until completely smooth.
- Pour the blended mixture through a fine mesh strainer to catch any remaining bits of peach. (You can even strain twice if you want to get it ultra smooth).
- Pour the mixture and lemon juice into a pitcher of your choice. Give it a mix to evenly incorporate everything.
- Give it a taste test. Add more agave syrup (1 tablespoon at a time) for more sweetness if desired. You may also add more water (¼ cup at a time) to tone down the overall flavor if desired. Pour over ice and enjoy!
Nutrition
*Nutrition facts are an estimate and are calculated for one serving.
Happy cooking, friends! If you made this recipe don’t forget to tag me (@joyfulbalanceofficial) on facebook or instagram so I can cheer you on for your lemonade-making ways.
Stay Joyfully Balanced!
Jess says
So delish and perfect for summer
Delaney Marie says
It screams summer!