Toppings & Snacks

Homemade Peach Applesauce recipe by Joyful Balance

Homemade Peach Applesauce

This Homemade Peach Applesauce is a perfect after-school snack, or packable contribution to your lunch! It is super easy and only takes 4 ingredients. The peaches add a little extra sweetness and a brighter flavor than a traditional applesauce, making this a fun twist on the childhood classic!

Crispy Baked Tofu recipe with green onion and tamari

Crispy Baked Tofu (Vegan & Oil Free!)

This Crispy Baked Tofu is a versatile addition to any plant based kitchen! Throw this on top of salads, buddha bowls, wraps, sandwiches, stir fries, or whatever else you desire! Or enjoy it on its own (or with a dip) as a fun crispy snack.

Cooling rack with Plant Based Zucchini Chocolate Chip Muffins

Zucchini Chocolate Chip Muffins (Vegan!)

These Zucchini Chocolate Chip Muffins are basically the muffin form of chocolate chip zucchini bread! They are the perfect amount of sweet, the perfect density, and are an excellent excuse to eat a breakfast that contains chocolate. Also make a great quick snack!